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Shoot, Grind, Chop, and Burn

February 28, 2015 @ 1:00 pm - 3:00 pm
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  • « Shoot, Grind, Chop, and Burn
  • Archaeology Café (Tucson): When Is a Village? »

On February 28, 2015, Dr. Karen G. Schollmeyer and Allen Denoyer (Archaeology Southwest) will share “the archaeology of making dinner.” This free public program is aimed at kids, and plenty of hands-on activities will be offered.

Allen Denoyer
Allen Denoyer

Karen Gust Schollmeyer
Karen Gust Schollmeyer
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Venue
Bayard Public Library
Phone:
575-537-6244
Organizer
Archaeology Southwest and Bayard Public Library
Website:
http://bayardpubliclibrary.org/

Details

Date
Feb
2015
28
01:00pm - 03:00pm

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